The hot tea and coffee we drink during the day, but mostly in the mornings and on cold winter days, warms us up. These drinks, which not only warm us up, but also give us vitality with the substances they contain. However, doctors give a critical warning to those who have the habit of drinking tea and coffee…
Data from over half a million people in the UK looked at people who drink more coffee than others and their cancer risk.
Drinking Hot Tea or coffee almost triples your risk of throat Cancer .
It was found that people who were most likely to drink coffee and tea had a 2.8 times greater risk of esophageal cancer than non-drinkers. But the study also asked participants if they liked to drink their coffee “warm,” “hot,” or “very hot.”
It was determined that those who prefer a warm brew are 2.7 times more at risk than non-drinkers, 5.5 times more at risk if it is “hot” and 4.1 times more if it is “very hot”.
10 THOUSAND PEOPLE GET THROAT CANCER A YEAR
Around 10,000 people a year are diagnosed with esophageal cancer in the UK, and recent findings suggest that a person can reduce their risk by quitting hot drinks.
The findings, published in the journal Clinical Nutrition, show that coffee consumption does not increase the risk of any cancers other than the esophagus.
“We know that the genetic score we’re looking at increases the predisposition to drink coffee, but it also increases the propensity to drink more tea,” Stephen Burgess told The Telegraph.
Drinking Hot Coffee or tea nearly triples your risk of throat cancer , according to research conducted at the University of Cambridge .
The team did not collect data on how much coffee people drank, so it cannot say whether the volume of hot drinks is linked to higher risk. In other words, hot coffee increases the risk, but it is difficult to say whether the risk increases according to the amount of coffee.
THE MOST REASONABLE CAUSE OF ‘THERMAL INJURY’
But the researchers say the most likely explanation for coffee’s increased risk of laryngeal cancer, although no increase in the risk of other cancers from coffee, is that the heat of hot beverages increases the risk of dangerous cell formation by damaging the throat.
Dr. “Thermal damage appears to be the most plausible hypothesis, which explains why there is evidence of risk in a person who is probably also a tea drinker, even if he is not a coffee drinker,” Burgess said. says.
In light of this knowledge, it also becomes unreasonable to tell people ‘you should drink tea instead of coffee and you will be perfectly fine’.
NO LINK TO THE MOST COMMON KINDS OF CANCER
However, experts added that coffee drinkers should not be overly concerned, as the study found no link to the most common types of cancer.
Dr. “I think the good news for coffee drinkers in general is that coffee is actually not associated with most types of cancer, and certainly not with the most common type of cancer,” Burgess said.
Epidemiologist from the Karolinska Institute, who participated in the research, Dr. “Our findings strengthen the evidence that coffee consumption has a neutral effect on common cancer risk,” said Susanna Larsson.
